(14 pints of canned peaches plus a medium batch of peach jam [8 jars], a medium batch of cherry-rhubarb [8 jars], and a small batch of peach-cherry [5 jars].)
And then you get even better/faster at it :) I've since also canned 5 pints of elderflower cordial (yay urban foraging!), but that stuff isn't very photogenic.
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